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Ingredient · INCI reference

Cholesteryl Macadamiate

Cholesteryl macadamiate is an emollient ester formed from cholesterol and the fatty acids of macadamia seed oil, used to condition skin and improve the spreadability and feel of formulas.

What it is

This lipid is made by esterifying cholesterol with the fatty acids derived from macadamia nut oil, producing a skin-compatible emollient. It imparts a soft, cushioned feel and helps replenish the appearance of the skin's surface lipids. In sunscreens it contributes to a smooth, even spread of the product.

Safety & warnings

Generally well tolerated as a skin-conditioning lipid. Because it is derived in part from macadamia nut oil, it may be of concern to individuals with tree-nut sensitivities, though the esterified, refined form differs from the raw oil.

Origin & sourcing

Semi-synthetic ester combining cholesterol with fatty acids sourced from macadamia (Macadamia ternifolia/integrifolia) seed oil.

Questions everyone asks

What does cholesteryl macadamiate do in a sunscreen?

It acts as an emollient, softening the skin's feel and helping the formula spread smoothly and evenly.

Is it derived from nuts?

Yes, the fatty-acid portion comes from macadamia nut oil, combined with cholesterol to form the ester.

Sources & references

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