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Ingredient · INCI reference

Hydrolyzed Lupine Protein

Hydrolyzed lupine protein is a plant-derived protein fragment obtained from lupin seeds and broken down into smaller peptides, used in cosmetics as a skin-conditioning and film-forming agent.

Ingredient illustration

Editorial ingredient illustration for Hydrolyzed Lupine Protein

An editorial illustration of this ingredient.

What it is

Hydrolyzed lupine protein consists of peptides and amino acids produced by enzymatic or acid hydrolysis of protein from lupin (Lupinus) seeds. In leave-on and rinse-off formulas it is included for its skin-conditioning and surface film-forming properties, which can give a smoother feel to the skin. It is typically used at low concentrations as a botanical functional additive rather than as a primary structural component.

Safety & warnings

As a hydrolyzed legume protein it is generally well tolerated topically. Because lupin is a legume botanically related to peanut and other legumes, individuals with legume allergies may wish to use caution, though topical reactions are uncommon. It is not a recognized fragrance allergen and is not an oil, so comedogenicity is not a typical concern.

Origin & sourcing

Plant-derived. It is made by hydrolyzing the storage protein of lupin seeds, a legume, into a mixture of lower-molecular-weight peptides and amino acids.

Questions everyone asks

What is hydrolyzed lupine protein made from?

It is made from the seed protein of lupin, a legume, which is broken down by hydrolysis into smaller peptides and amino acids for use as a skin-conditioning ingredient.

What does it do in a sunscreen?

It acts as a skin-conditioning and film-forming additive that can improve skin feel; it is not a UV filter and does not provide sun protection on its own.

Sources & references

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