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Ingredient · INCI reference

Mangifera Indica Seed Butter

Mango seed butter is a plant butter pressed from mango kernels used as an emollient that softens and conditions the skin.

What it is

Mango seed butter is a soft, semi-solid fat obtained from the kernel inside the mango fruit's seed. It is rich in fatty acids and behaves as an emollient, helping to soften the skin and support the surface lipid barrier. It melts near skin temperature and is commonly used to add richness and a conditioned feel to creams, sticks, and balms.

Safety & warnings

Mango seed butter is generally well tolerated and considered low on the comedogenicity scale relative to many plant butters, though very acne-prone individuals may prefer to monitor how rich butters perform on their skin. It is not a recognized fragrance allergen.

Origin & sourcing

Naturally derived; pressed or extracted from the seed kernels of the mango tree, Mangifera indica.

Questions everyone asks

What is mango seed butter made from?

It is pressed from the kernel inside the mango fruit's seed, not from the fruit pulp.

What does mango seed butter do in a formula?

It acts as an emollient, softening the skin and adding a rich, conditioned feel.

Sources & references

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