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Ingredient · INCI reference

Rubus Chingii Fruit Extract

An extract of the fruit of Rubus chingii (Chinese raspberry), used in cosmetics as a botanical skin-conditioning and antioxidant-associated ingredient.

What it is

Rubus chingii fruit extract is derived from the fruit of a raspberry species used in East Asian traditional preparations. In cosmetics it is included as a conditioning and antioxidant-associated botanical, contributing fruit-derived polyphenols and sugars. It is generally used at low concentrations as a supporting ingredient rather than a primary active.

Safety & warnings

As a water-based fruit extract used at low levels, it is generally well tolerated and is not considered comedogenic. Individuals with known sensitivities to berry or plant botanicals may wish to patch test. No distinctive fragrance allergen concerns are commonly associated with this ingredient.

Origin & sourcing

Plant-derived. It is prepared by extracting the fruit of Rubus chingii, typically using water or hydroalcoholic and glycol-based solvents.

Questions everyone asks

What plant does this come from?

It comes from Rubus chingii, a raspberry species used in East Asian traditional preparations. The cosmetic ingredient is an extract of its fruit.

What does it do in skin care?

It functions as a conditioning and antioxidant-associated botanical, contributing fruit-derived polyphenols. It does not provide UV protection.

Sources & references

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