What it is
Vaccinium myrtillus fruit extract is derived from the dark-blue berries of the European bilberry, a close relative of the blueberry, and is naturally high in anthocyanins, flavonoids, and other polyphenols. In skincare and sunscreens it is used for its antioxidant character and skin-conditioning properties, and it can contribute mild humectant behavior. It is typically incorporated at low levels as a botanical active in lightweight emulsions.
Safety & warnings
Bilberry fruit extract is generally well tolerated in topical products and is not a common sensitizer. As a deeply pigmented botanical it can impart slight color to a formula and may require antioxidant or preservative support for stability. It contains no added fragrance, though sensitive individuals can occasionally react to plant extracts.
Origin & sourcing
Natural. It is an extract of the ripe fruit of Vaccinium myrtillus, prepared in water, glycol, or other solvent systems.
History
Bilberries have a long history of traditional dietary and folk use in Europe, and the fruit has more recently been adopted as a polyphenol-rich botanical in cosmetic formulations.
Questions everyone asks
What is bilberry fruit extract used for in cosmetics?
It is used as an antioxidant and skin-conditioning botanical, valued for its anthocyanin and polyphenol content.
Is bilberry the same as blueberry?
They are closely related Vaccinium species but not identical; bilberry fruit is smaller and more intensely pigmented throughout.